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On top of Rigi Kulm
I would never just show up and demand anything, no matter how American I might be
Monsieur Poulet
Each town did it a little bit differently than the next. In Nîmes it was stuffed with a kind of tapenade, which added an earthy saltiness. In Avignon, they used lots of herbs. In Alès it was just simply roasted.
Will Clint Eastwood be waiting for us,
an open bottle of whiskey in his hand?
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There is no way to get to where we think we need to be without swimming through that crowd.